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Starter
Freshly prepared appetisers
Item Name |
Price- |
Onion BhajiOnion pieces coated with beson flour and egg-based batter, then deep fried |
£3.95 |
Hors-D’OeuvreVegetable pakora, chicken tikka, sheek kebab, paneer tikka and vegetable samosa |
£6.25 |
Aloo Moti TikkaSpicy potatoes deep fried |
£4.50 |
Salmon SamosaBite-size salmon bori crispy samosa. Boris are a Muslim community from Bombay and their samosas are a specialty. |
£4.95 |
Lacy CutletsCutlets in India are patties made from minced lamb and were popular dishes that Indian cooks made for their European masters |
£4.50 |
Meat SamosaBite-size meat samosa |
£3.95 |
Vegetable SamosaBite-size fresh vegetable samosa |
£3.95 |
Cashewnut RollsMashed potatoes and vegetables rolled in cashew nuts and fried till golden |
£4.95 |
King Prawn ButterflyKing prawn lightly spiced and cooked with golden breadcrumb |
£6.25 |
Murgh Chat MasalaChicken lightly coated with fresh coriander, cucumber, tomatoes and green pepper. A sharp tangy taste |
£4.50 |
Stuffed MushroomFresh mushroom stuffed with minced lamb and fried in butter |
£4.50 |
Chicken TikkaTender chicken marinated in spices with mint, garlic and ginger, then grilled in tandoor |
£4.95 |
Lamb TikkaPieces of lamb marinated in spices with mint, garlic and ginger, then grilled in tandoor |
£4.95 |
Paneer TikkaIndian cheese coated in spices, then grilled in tandoor. |
£4.95 |
Queen PrawnPotato flour, onion, garlic, wheat flour, white pepper shrimp paste |
£5.25 |
Grilled Scallops |
£5.95 |
King Prawn PureeKing prawns lightly spiced and cooked with pineapple and served with puree |
£6.25 |
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